A Horticulture major advised me to start with shoots rather than growing them from seeds. I set out this morning to Lowes where I encountered Kevin, whose nametag read: "Live Nursury Specialist." Kevin quickly took me under his wing (he was very enthusiastic about plants) and taught me a lot about not just growing herbs but also about the ph balance of soil (I just nodded my head a lot) as well as the best way to grow strawberries.
I left Lowes with a planter, plant feed (these little berry things you have to sprinkle on the soil- Kevin said it was necessary), two types of soil (gardening soil and top soil.... again, my herbs must maintain a suitable ph balance) and four different types of herbs:
(From left to right)
Parsley, Basil, Rosemary and Cilantro
So then I had to go to Wal-Mart to get Caleb a new contact lens case and so of course I perused the aisles of the garden section. I bought a hanging basket with flowers in it for the "front porch" and another planter for vegetables. So now, along with the herbs, I am tending to yellow onions, scallions (green onions) and garlic. I have plenty of extra bulbs of all three varieties if any of my 5 readers would like to have them.
I am practically a Farmer.
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